Original Article
An Economic Analysis of Redgram Seed Production in Chikkaballapura District of Karnataka, India
Year: 2020 | Month: June | Volume 65 | Issue 2
1.Akshatha, B.A. 2017. A comparative economic analysis of vegetable and grain redgram production in Karnataka. Thesis M Sc (Ag). University of Agricultural Sciences Bengaluru, Karnataka, India.
View at Google Scholar2.Aruna Talari and Shekappa Devindra. 2018. Role of pigeon pea in human nutrition and health: A review. Journal of Dairy & Food Res., 37(3): 212-220.
View at Google Scholar3.Coelli, T.J. 1996. Recent development in frontier modelling and efficiency measurement. Australian Journal of Agricultural Economics, 39(3): 219-245.
View at Google Scholar4.Garrett, E.H. and Woodworth, R.S. 1969. Statistics in psychology and education, Bombay, India, pp. 329.
View at Google Scholar5.Jamadar, M.I., Sajjan, A.S. and Kumar, S. 2013. Economic analysis of seed production in transplanted pigeonpea. International Journal of Commerce and Business Management, 7(1): 63-66.
View at Google Scholar6.Kashikar, R. 2012. Economics of production and marketing of hybrid rice seed in Madhya Pradesh Ph.D. Thesis, Jawaharlal Nehru Krishi Vishwa Vidyalaya, Jabalpur, Madhya Pradesh.
View at Google Scholar7.Mulimani, S.T. 2015. Analysis of contract farming in selected seed production crops in Haveri district, Karnataka M. Sc. (Agri.) Thesis (Unpub.), Univ. Agric. Sci., Bangalore.
View at Google Scholar8.Murthy, D.S. Sudha, M. Hegde, M.R. and Dakshinamoorthy, V. 2009. Technical Efficiency and its Determinants in Tomato Production in Karnataka, India: Data Envelopment Analysis (DEA) Approach. Agricultural Economics Research Review, 22(2): 215-224.
View at Google Scholar9.Pal, G., Channanamchery, R., Singh, R.K., Kethineni, U.B., Ram, H. and Prasad, R.S. 2016. An economic analysis of pigeonpea seed production technology and its adoption behaviour: Indian context article. Scientific World Journal, doi: 10.1155/2016/7973638.
View at Google Scholar10.Radha, Y. and Chowdry, K.R. 2005. Comparative economics of seed production vis-a-vis commercial production of cotton in Andhra Pradesh. Ind. J. of Agri. Econ., 60(1): 94-102.
View at Google Scholar11.Rajendrer, B., Tiwari, A.K., Bhopal and Tomar, S.S. 2018. Pulse Revolution from food to nutritional security, pp. 115, Ministry of Agriculture and Farmers Welfare, New Delhi, India.
View at Google Scholar12.Suresh, K., Chandrakanth, M.G. 2016.Economic efficiency of improved red gram variety (BRG-2) in Karnataka: a DEA analysis. doi: 10.5958/0976-4666.2016.00012.7
View at Google Scholar13.Suresh, K. and Chandrakanth, M.G. 2016. Economic efficiency of improved red gram variety (BRG-2) in Karnataka: a DEA analysis. Eco. Affairs, 61(1): 81-88.
View at Google Scholar14.Veerabhadrappa Bellundagi, Suresh S. Patil, Vilas Jadhav, Joycy R. Dasari. 2017. Bt Cotton seed production: Intercompany economic analysis in Karnataka. Eco. Affairs, 61(2): 251-258.
View at Google Scholar